Implement, monitor, and maintain your HACCP plan in Nulogy Quality & Compliance. Identify hazards, track critical control points, and act on deviations at every stage of production.

Templates and workflows keep HACCP checks running at every stage of production, so hazards are identified and controlled before they become a recall.
Customizable templates with built-in hazard analysis and CCP checklists.
Real-time alerts start corrective actions fast, and every response is tracked to closure.
Identify, monitor, and document critical control points with clear, complete records.





Streamline compliance and strengthen food safety with HACCP built into your quality system.
Build inspection and assessment templates that match your own standards.
Start from pre-built frameworks for HACCP, BRCGS, GMP, and more.
Manage quality processes, non-conformances, and corrective actions in one system.
SOPs, CAPAs, and HACCP records with version control and stakeholder access.
Custom scoring and grading for objective inspection results.
Automated reports and trend analysis across sites.
Instant alerts for deviations, corrective actions, and compliance updates.
Structured review, approval, and sign-off with clear accountability.
Track and inspect the equipment behind your critical control points.
Manage critical control points, monitor hazards, and keep digital HACCP records without the paperwork. Automated data collection and real-time alerts keep you audit-ready.

Grade your HACCP processes with built-in scoring. Find areas to improve, track compliance trends, and benchmark performance across sites.

Get alerted the moment a CCP deviates, so corrective action starts right away. Operators follow step-by-step HACCP workflows on a simple interface, online or off.

Nulogy offers much more flexibility than our previous processes, enabling more insight and instilling confidence that things have been done the right way. Nulogy’s capturing and reporting ability saves time and proves to be a better, more robust way of doing things.
How HACCP works, and how Nulogy supports it.
HACCP (Hazard Analysis and Critical Control Points) is a systematic approach to identifying, evaluating, and controlling food safety hazards throughout production. It prevents contamination, reduces the risk of foodborne illness, and builds consumer confidence and regulatory compliance.
The food safety or quality assurance team usually leads HACCP implementation. Every employee plays a part, though, because following procedures and monitoring critical points is what keeps food safe.
In many countries, yes. In the European Union and the United States, for example, food businesses must implement a HACCP-based system to comply with food safety regulations.
Talk to our team about running HACCP in Nulogy Quality & Compliance, from hazard analysis to every CCP check on the line.
Working to a different standard? See all frameworks.